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Discover a week filled with dynamic business events, networking opportunities and global connections in the cocoa and chocolate industry. From February 4–9, 2025, join us to trade, innovate and shape the future together.

 

Don’t miss the Amsterdam Chocolate Festival on the weekend—where businesses meet consumers in a lively celebration of cocoa!

Ready to join?

EXPLORE THE EVENTS

  • European Markets Academy
    European Markets Academy
    Tue, 04 Feb
    Administratiezaal
    04 Feb 2025, 08:00 – 17:00
    Administratiezaal
    04 Feb 2025, 08:00 – 17:00
    Administratiezaal
    Become a master in cocoa exporting to the European market. Any individual eager to learn about the relevant regulations and procedures to sell on the European market is welcome to attend.
  • Financial Course for Cacao Entrepreneurs: Money is not a problem!
    Financial Course for Cacao Entrepreneurs: Money is not a problem!
    Tue, 04 Feb
    Blauwe Kamer
    04 Feb 2025, 08:30 – 05 Feb 2025, 17:00
    Blauwe Kamer
    04 Feb 2025, 08:30 – 05 Feb 2025, 17:00
    Blauwe Kamer
    This intensive 2-day finance course is designed to equip cacao entrepreneurs with the financial knowledge and skills needed to thrive in the industry.
  • WWF Training workshop on EUDR compliance & traceability
    WWF Training workshop on EUDR compliance & traceability
    Tue, 04 Feb
    Ontvangkamer
    04 Feb 2025, 09:00 – 18:00
    Ontvangkamer
    04 Feb 2025, 09:00 – 18:00
    Ontvangkamer
    This is a unique opportunity to equip yourself with the knowledge and tools necessary to lead the way in sustainable practices within the chocolate sector.
  • Level 1 & 2 Certificate in Cacao Evaluation and Flavour Profiling
    Level 1 & 2 Certificate in Cacao Evaluation and Flavour Profiling
    Tue, 04 Feb
    Mendes da Costa
    04 Feb 2025, 09:30 – 07 Feb 2025, 18:30
    Mendes da Costa
    04 Feb 2025, 09:30 – 07 Feb 2025, 18:30
    Mendes da Costa
    Cacao Evaluation follows the flavour of cacao through its genetics and post-harvest and explores how the quality and flavour of unprocessed cacao can be interpreted into different evaluation protocols and finished chocolate.
  • Invisible farmers and workers - Include
    Invisible farmers and workers - Include
    Tue, 04 Feb
    Roland Holst Kamer
    04 Feb 2025, 23:30 – 05 Feb 2025, 13:30
    Roland Holst Kamer
    04 Feb 2025, 23:30 – 05 Feb 2025, 13:30
    Roland Holst Kamer
  • KIT Child Labour - Living Income Nexus
    KIT Child Labour - Living Income Nexus
    Wed, 05 Feb
    Vervey Kamer
    05 Feb 2025, 09:00 – 11:00
    Vervey Kamer
    05 Feb 2025, 09:00 – 11:00
    Vervey Kamer
  • ICI - Forced Labour
    ICI - Forced Labour
    Wed, 05 Feb
    Vervey Kamer
    05 Feb 2025, 11:00 – 13:00
    Vervey Kamer
    05 Feb 2025, 11:00 – 13:00
    Vervey Kamer
  • Trade Fair
    Trade Fair
    Wed, 05 Feb
    Graanbeurszaal and Grote Zaal
    05 Feb 2025, 12:00 – 07 Feb 2025, 18:00
    Graanbeurszaal and Grote Zaal
    05 Feb 2025, 12:00 – 07 Feb 2025, 18:00
    Graanbeurszaal and Grote Zaal
    The world’s largest trade event dedicated to sustainable cocoa, cocoa products and related services, with a proven track record of success for exhibitors and visitors alike.
  • Linking cocoa pulp extraction to quality beans from Côte d'Ivoire - KIEM project
    Linking cocoa pulp extraction to quality beans from Côte d'Ivoire - KIEM project
    Wed, 05 Feb
    Roland Holst Kamer
    05 Feb 2025, 12:00 – 13:00
    Roland Holst Kamer
    05 Feb 2025, 12:00 – 13:00
    Roland Holst Kamer
  • IDH Multi-year Strategy Session
    IDH Multi-year Strategy Session
    Wed, 05 Feb
    Administratiezaal
    05 Feb 2025, 13:00 – 17:00
    Administratiezaal
    05 Feb 2025, 13:00 – 17:00
    Administratiezaal
  • Chocolate Makers' Forum
    Chocolate Makers' Forum
    Wed, 05 Feb
    Berlage Zaal
    05 Feb 2025, 15:30 – 07 Feb 2025, 19:00
    Berlage Zaal
    05 Feb 2025, 15:30 – 07 Feb 2025, 19:00
    Berlage Zaal
    Craft Chocolate Evolution: Navigating Crisis, Compliance, and New Opportunities in Tourism, Marketing and Private Labels
  • IDH Opening reception
    IDH Opening reception
    Wed, 05 Feb
    Graanbeurszaal
    05 Feb 2025, 17:00 – 19:00
    Graanbeurszaal
    05 Feb 2025, 17:00 – 19:00
    Graanbeurszaal
  • Pacific Trade Invest - Meeting for Chocolate Makers
    Pacific Trade Invest - Meeting for Chocolate Makers
    Wed, 05 Feb
    Vervey Kamer
    05 Feb 2025, 17:00 – 19:00
    Vervey Kamer
    05 Feb 2025, 17:00 – 19:00
    Vervey Kamer
  • WINCC Network Meeting
    WINCC Network Meeting
    Wed, 05 Feb
    Keurzaal
    05 Feb 2025, 19:00 – 21:00
    Keurzaal
    05 Feb 2025, 19:00 – 21:00
    Keurzaal
  • Amsterdam Sustainable Cocoa Conference
    Amsterdam Sustainable Cocoa Conference
    Thu, 06 Feb
    Effectenbeurszaal
    06 Feb 2025, 09:30 – 07 Feb 2025, 15:15
    Effectenbeurszaal
    06 Feb 2025, 09:30 – 07 Feb 2025, 15:15
    Effectenbeurszaal
    Are we ready for a new era for the cocoa and chocolate industry? - We're not just talking about sustainability; we're leading the change.
  • European Cocoa Association Board meeting
    European Cocoa Association Board meeting
    Thu, 06 Feb
    Roland Holst Kamer
    06 Feb 2025, 10:00 – 16:30
    Roland Holst Kamer
    06 Feb 2025, 10:00 – 16:30
    Roland Holst Kamer
  • Farmer's Day
    Farmer's Day
    Thu, 06 Feb
    Derkinderen
    06 Feb 2025, 12:00 – 13:00
    Derkinderen
    06 Feb 2025, 12:00 – 13:00
    Derkinderen
  • Elucid Social Club
    Elucid Social Club
    Thu, 06 Feb
    Blauwe Kamer
    06 Feb 2025, 16:00 – 18:00
    Blauwe Kamer
    06 Feb 2025, 16:00 – 18:00
    Blauwe Kamer
  • CARE - Opportunity Fund Launch
    CARE - Opportunity Fund Launch
    Thu, 06 Feb
    Ontvangkamer
    06 Feb 2025, 16:00 – 18:00
    Ontvangkamer
    06 Feb 2025, 16:00 – 18:00
    Ontvangkamer
  • Meridia side-session EUDR and Deforestation
    Meridia side-session EUDR and Deforestation
    Thu, 06 Feb
    Vervey Kamer
    06 Feb 2025, 16:00 – 18:00
    Vervey Kamer
    06 Feb 2025, 16:00 – 18:00
    Vervey Kamer
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